
“Sales of our organic Stinger Waffles have exceeded expectations and customers have asked for a chocolate version since their introduction,” states Bill Gamber, Honey Stinger co-founder. “We view the response to the Waffles from athletes across the globe as confirmation that energy foods that are delicious as well as healthy will continue to drive sales in the category.”
The traditional stroopwafel, which originated in the Netherlands over 200 years ago, is a waffle made from two thin layers of baked batter with syrup filling. In the Netherlands and Belgium, stroopwafels are sold in the streets and are popular with European cyclists looking for a quick boost of energy.
Rather than syrup, the Stinger Waffle uses organic honey and other organic ingredients, making Stinger Waffles a certified USDA Organic product. Each waffle is wrapped individually for easy transport and retails for $1.39. The Chocolate Stinger Waffle will be available March 15, 2012.
FAQ:
- AVAILABLE: March 15, 2012 (available immediately for pre-order)
- MSRP: $1.39 (U.S.)
- INGREDIENTS: Organic wheat flour, organic palm fruit oil, organic rice syrup, organic cane sugar, organic whole wheat flour, organic cocoa, organic soy flour, organic honey, natural flavor, sea salt, organic soy lecithin, baking soda.

Located in Steamboat Springs, Colo., Honey Stinger makes convenient, nutritious and great tasting honey-based foods including energy bars, protein bars, energy gels, organic waffles and organic chews. Fueling some of the country's top cyclists, runners, triathletes and teams including co-owner Lance Armstrong, Honey Stinger products may be found at specialty sporting goods retailers, natural food grocers and www.honeystinger.com.
Source - Michael McCormack of Backbone Media
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3 comments:
organic palm fruit oil... Enough said, that's a no go for me
I can't eat these anyway (Celiac's or Gluten Free), but you made me look up Palm Oil some more. Ugh, just another nasty oil..."Biomedical research indicates that palm oil, which is high in saturated fat and low in polyunsaturated fat, promotes heart disease. Though less harmful than partially hydrogenated vegetable oil, it is far more conducive to heart disease than such heart-protective liquid oils as olive, soy, and canola.". I'll do some more poking around. Thks for the info!
Tried original and vanilla - tasty but very sweet. Thinner and crispier than I expected - crumbled too easily and sticky.
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